| 单词 | marinade |
| 释义 | mar·in·adeBrE /ˌmærɪˈneɪd/ NAmE /ˌmærɪˈneɪd/ noun [C , U ]a mixture of oil , wine , spices , etc ., in which meat or fish is left before it is cooked in order to make it softer or to give it a particular flavour 腌泡汁 |
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