| 单词 | nouvelle cuisine |
| 释义 | nou·velle cuis·ineBrE /ˌnuːvel kwɪˈziːn/ NAmE /ˌnuːvel kwɪˈziːn/ noun [U ] (from French ) a modern style of cooking that avoids heavy foods and serves small amounts of different dishes arranged in an attractive way on the plate 新式烹饪（讲求食物清淡，量少而精美） |
| 随便看 |
|
英汉词典包含238766条英汉词条，基本涵盖了全部常用单词的翻译及用法，是英语学习的有利工具。