| 释义 |
vin·egarBrE /ˈvɪnɪɡə(r)/ NAmE /ˈvɪnɪɡər/ noun [U ]a liquid with a bitter taste made from malt (= a type of grain ) or wine , used to add flavour to food or to preserve it 醋◆ malt /wine vinegar 麦芽醋；葡萄酒醋◆ onions pickled in vinegar 用醋泡制的洋葱 ➡ see also balsamic vinegar |