| 释义 |
al·mondBrE /ˈɑːmənd/ NAmE /ˈɑːmənd/ noun the flat pale sweet nut of the almond tree used in cooking and to make almond oil 扁桃仁（扁桃树的果仁）◆ ground almonds 扁桃仁粉◆ blanched almonds (= with their skins removed )去皮扁桃仁◆ almond paste 扁桃仁糊◆ almond eyes (= eyes shaped like almonds)杏眼 |