释义 |
en·tréeBrE /ˈɒntreɪ/ NAmE /ˈɑːntreɪ/ noun (from French ) [C ](in a restaurant or at a formal meal ) the main dish of the meal or a dish served before the main course (餐厅里或正式宴会上的)主菜,前菜[U , C ]~ (into /to sth )(formal ) the right or ability to enter a social group or institution 入场权;进入许可;进入资格 |