单词 | haricot |
释义 | hari·cotBrE /ˈhærɪkəʊ/ NAmE /ˈhærɪkoʊ/ (also ˌharicot ˈbean ) (bothBrE ) (NAmE ˈnavy bean ) noun a type of small white beanthat is usually dried before it is sold and then left in water before cooking 菜豆;芸豆;扁豆 |
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