Effects of Processing Factors and Formulating on Quality of Meatball 肉丸加工工艺及配方对其品质的影响 Then, you'll bring the meatball home and save it for years. 最后，你们会带着那个肉丸回家而且保存它很多年。 When you make meatball you must hash ( up) meat. 做肉丸子时，你一定要把肉切碎。 Study on porous starch in low fat emulsified meatball 多孔淀粉在低脂贡丸中的代脂研究 Hungarian symposium on poultry meat quality The Processing Technology of Convenience Meatball 禽肉质量会议方便肉丸子的加工工艺 上一篇：带有take的短语 下一篇：explain的名词怎么写 |